Southern Strawberry Pie
3/4 cup sugar
2 tbsp cornstarch
2 tbsp light corn syrup
1 cup water
3 tbsp strawberry jello
1 quart fresh strawberries
1 baked pie shell
Combine sugar, cornstarch, corn syrup and water. Bring to a boil. Cook, stirring constantly until thick and clear. Add gelatin. Stir until dissolved. Cool. Place berries in pie shell. Pour in gelatin mixture. Chill till firm.
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